November NEW Heirloom Varieties 4-Day SALE Announcement and NEW GOODIES!!!
Dear Mary,
We hope you had a safe and Happy Thanksgiving.
Just
a reminder that tomorrow is Small Business Saturday. We're giving YOU a
chance to get a jump on Savings, Check out NEW goodies and Gift Sets.
80 days. This huge heirloom beefsteak
(up to 4 lb.; average 2½ lb.)
consistently wins taste-tests. Developed in the 1930s by a gardener
who planted the four biggest varieties he knew and crossed one with
pollen from the other three. He did this for six seasons and created a
variety that produced immense, tasty fruit.
60 days. A great yield and very special.
Creamy-ivory, 7"-long fruits, delicious and great for pickles or slicing. W. Atlee Burpee introduced this heirloom in 1893.
70 days. Unique watermelon discovered in 1959. This beautiful
miniature watermelon that weighs around 3 lbs. It's easy to tell when
they are ripe, as the rind turns a lovely golden yellow when ready
for harvest, a very beautiful contrast with the salmon-pink colored
flesh. The taste is sweet and refreshing.
Saturday, Nov 30th
will be our last day @ The YG Farmer's Market for 2013. We're in Booth
#110. We're taking a break for the moment. Pick-up orders will be
available in Hollywood, FL Monday-Friday...Just send us an email!
December 15th is the LAST day to order online for delivery on or before Dec 24th.
"Very simply, we subsidize high-fructose corn syrup in this country, but not carrots.
While the surgeon general is raising alarms over the epidemic of obesity, the president is
signing farm bills designed to keep the river of cheap corn flowing, guaranteeing that
the cheapest calories in the supermarket will continue to be the unhealthiest."
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